August 14, 2010

Cathie's Brownies


Who is Cathie you might ask?  Ummm, a sweetheart would be one of the many words I could use to describe her but she's also my best friend's mom.  I love me some Cathie and try to get over to see them (Mike & Cathie) whenever they are here.  Well, Angie had a party a week ago and made these brownies.  OMG!!!!!!!  Delicious!!  And you're going to die when you see how easy they are.  Thank you Cathie for the awesome recipe and thank you Angie for making them!!

Ingredients

Boxed brownie mix (and eggs, oil, water or whatever the box calls for)
4 normal sized Symphony bars or 3 giant Symphony bars


Make the mix just as the brownie box says.  Pour half of the batter into a 13" x 9" pan.  On top of that batter, lay down the the symphony bars so that it covers all the batter.  Do not crumble the bars up.  Pour the remaining batter on top of the Symphony bars.  Bake according to the instructions on the box.

Easy peezy, right?  These are sooooooooo good!  If you give the recipe to anyone, make sure you call them Cathie's Brownies!  ;o)  Let me know if you make them!!


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